Applebees Shark Bowl Recipe
The Applebees Shark Bowl is a vibrant, frozen cocktail that brings tropical beach vibes straight to your glass. Known for its electric blue color, sweet and tangy flavor, and iconic gummy shark garnish, it’s as fun to make as it is to drink. Originally a popular menu item at Applebee’s, this eye-catching drink has become a fan favorite for its Instagram-worthy appearance and playful presentation. Whether you’re hosting a summer party or simply want a refreshing treat, this homemade version captures all the magic of the original no bar tab required!
Why You’ll Love This Applebees Shark Bowl Recipe
If you’re craving a fun, tropical escape in a glass, the Applebees Shark Bowl is exactly what you need. It’s a bright blue frozen drink that feels like a vacation even if you’re just relaxing at home. Made with fruity flavors, a hint of rum (optional), and a dramatic shark gummy swimming in a fishbowl glass, this is the kind of drink that brings a smile to your face instantly.
Here’s why this recipe is a must-try:
- Refreshing & Fruity – A delicious blend of tropical juices and blue raspberry.
- Fun Presentation – Gummy sharks and a fishbowl glass make it Instagram-worthy.
- Easy to Make – No bartending skills required!
- Kid-Friendly Option – Just skip the alcohol for a fun mocktail version.
- Perfect for Parties – A great conversation starter and crowd-pleaser.
My First Experience with Applebee’s Shark Bowl Recipe
The first time I tried the Applebee’s Shark Bowl, I was out with friends for a casual Friday night dinner. I wasn’t expecting anything more than typical bar drinks until I saw this bright blue, oceanic masterpiece being served to a nearby table. Of course, I had to try it myself.
The icy texture, the bold fruity flavor, and that little gummy shark floating on top it was playful, nostalgic, and surprisingly refreshing. That experience inspired me to recreate it at home, and after some experimentation, I’ve nailed a version that tastes just like the real thing (maybe even better!).
Equipment
To make the Applebee’s Shark Bowl at home, you’ll need just a few basic kitchen tools:
- Blender – To create the slushy, frozen texture that defines this drink.
- Measuring Cups & Spoons – For accurate ingredient portions.
- Fishbowl Glass or Large Round Glass – For the signature look.
- Straws & Stir Sticks – For easy sipping and presentation.
- Ice Cube Tray – To freeze enough ice for blending.
Ingredients
Here’s what you’ll need to recreate the iconic Shark Bowl at home, along with why each one matters:
- Blue Curacao (or blue sports drink for mocktail) – Gives the drink its vibrant ocean-blue color and citrusy flavor.
- Rum (optional) – Adds a tropical kick for the adult version.
- Lemonade – Provides a sweet and tangy base.
- Pineapple Juice – Enhances the tropical taste.
- Ice – Blended to create that refreshing frozen consistency.
- Gummy Sharks – For a fun, decorative finishing touch.
- Swedish Fish or Other Gummy Candy (optional) – Adds extra flair and sweetness.
- Lemon or Lime Slice (optional) – For garnish and a pop of citrus.
How to Make Applebees Shark Bowl Recipe
This drink is surprisingly easy to recreate at home, and the best part is you can customize it to your taste! Whether you’re making it for a themed party or just because you’re feeling tropical, this recipe delivers big flavor and even bigger vibes.
Step-by-Step Instructions:
- Prep the Glass
- If using a fishbowl-style glass, rinse and chill it in the fridge or freezer for 10–15 minutes.
- Blend the Base
- In a blender, combine:
- 1 cup ice
- 1/2 cup pineapple juice
- 1/2 cup lemonade
- 1 oz Blue Curacao (or blue sports drink for non-alcoholic)
- 1 oz rum (optional)
- Blend until you get a smooth, slushy consistency.
- In a blender, combine:
- Assemble the Drink
- Pour the slushy mixture into your chilled fishbowl glass.
- Add more ice if needed to fill the glass and thicken the texture.
- Add the Sharks
- Place 1–2 gummy sharks on top. Let them “swim” through your drink for that signature look.
- Garnish and Serve
- Optional: Add a slice of lemon or lime on the rim and a colorful straw.
- Serve immediately and enjoy!
If you love vibrant, fruity drinks like this, be sure to check out my Rusa Drink Recipe for another refreshing twist with a bold Mexican flair!
Tips for Making Perfect Applebees Shark Bowl Recipe
While this recipe is fun and simple, a few smart tips can help you take your homemade Shark Bowl to the next level. Whether you’re serving a crowd or making it just for yourself, these little tweaks will help ensure you get the perfect flavor and texture every time.
Here are some helpful tips to keep in mind:
- Use crushed ice – It blends faster and gives a smoother slushy texture.
- Chill your glass – A cold glass helps keep the drink frozen longer.
- Don’t over-blend – Blend just enough to get a thick, slushy consistency; over-blending can make it watery.
- Go heavy on the garnish – Add extra gummy sharks or tropical candy to wow your guests.
- Make it kid-friendly – Simply skip the alcohol and use a blue sports drink for a fun mocktail version.
- Freeze your juices – For an extra frosty effect, freeze pineapple juice or lemonade in ice cube trays beforehand.
What to Serve with Applebee’s Shark Bowl Recipe
The Shark Bowl is a bold and fruity drink, so it pairs well with light, flavorful dishes that complement its tropical vibes. Whether you’re throwing a beach-themed bash or just chilling with friends, these food pairings can help set the scene:
- Grilled shrimp skewers with pineapple salsa
- Coconut chicken tenders
- Fish tacos with mango slaw
- Tropical fruit platter with lime dip
- Chips with fresh guacamole or pineapple salsa
- Mini sliders or BBQ pulled pork sandwiches
Storage Tips
Since this is a frozen drink, it’s best enjoyed immediately after blending. However, if you need to prep ahead:
- Blend the base without ice, store it in the fridge, and add ice/blend just before serving.
- Avoid freezing the entire drink after blending it can become too icy and lose texture.
Serving Tips
Presentation is half the fun with this drink! Here’s how to serve it like a pro:
- Use a clear fishbowl-style glass for the full Applebee’s effect.
- Float gummy sharks on top right before serving they may sink if added too early.
- Add a colorful straw, cocktail umbrella, or citrus wedge for extra flair.
- Serve with a small spoon or long straw for easy slurping and candy-scooping.
Nutrition & Calories Facts Table
| Nutrient | Amount per Serving |
|---|---|
| Calories | 250–300 kcal |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 35–40 g |
| Sugars | 30–35 g |
| Protein | 0 g |
| Sodium | 10–20 mg |
| Alcohol (if added) | ~14 g (1 oz rum) |
Conclusion
The Applebee’s Shark Bowl is more than just a drink it’s an experience. From its bright blue hue and tropical taste to the playful gummy shark garnish, it’s a refreshing and fun way to bring restaurant-style vibes to your home. Whether you’re making it for a summer party, themed gathering, or just because you’re in the mood for something different, this easy-to-follow recipe ensures you’ll get the same bold flavors without the restaurant bill.
Texas Roadhouse Long Island Iced Tea Recipe
Equipment
- Ice Tray
- Cocktail shaker
- Measuring Shot Glass
- Collins Glass
- Bar Spoon
- Citrus juicer
Ingredients
- Vodka 1/2 oz – Adds a neutral alcohol base to the drink.
- White Rum 1/2 oz – Contributes a subtle sweetness and body.
- Gin 1/2 oz – Provides botanical notes that enhance complexity.
- Tequila 1/2 oz – Gives a slight earthy, bold kick.
- Triple Sec 1/2 oz – A sweet orange liqueur that brightens the mix.
- Sweet and Sour Mix 1 oz – Brings tangy citrus flavor and balances the alcohol.
- Cola splash – Finishes the drink with fizz and gives it that iced tea look.
- Lemon Wedge for garnish – Adds a fresh citrus aroma and visual appeal.
- Ice Cubes – Essential for chilling and slightly diluting the drink for perfect sipping.
