Jersey Mike’s Oil And Vinegar Recipe

There’s something undeniably crave-worthy about Jersey Mike’s sandwiches and one of the key ingredients that takes them over the top is that signature oil and vinegar blend. Tangy, savory, and slightly zesty, this dressing brings out the best in every sub. What makes this homemade Jersey Mike’s oil and vinegar recipe so special? It’s incredibly easy to make, budget-friendly, and requires only a handful of pantry staples.

I still remember the first time I tried to recreate this recipe at home. It started as a fun kitchen experiment with my dad he’s a die-hard Jersey Mike’s fan. After a few tries and a little tweaking, we nailed the taste. Now, it’s a staple in our home, especially on sandwich nights or summer BBQs.

Whether you’re craving a deli-style sub or looking to elevate your salad game, this copycat oil and vinegar dressing delivers big on flavor. Plus, it’s gluten-free and can be made in minutes making it perfect for busy weekdays or quick meal prep.

Why You’ll Love This Copycat Recipe

• Quick & Easy: Mix it up in under 5 minutes!
• Versatile: Use it on subs, salads, or grilled veggies.
• Customizable: Adjust the spice level to your taste.
• All-Natural: No preservatives or artificial flavors.
• Budget-Friendly: Uses ingredients you likely already have at home.

Nutrient	Amount
Calories	90
Fat	9g
Carbs	0.5g
Sugar	0.1g
Sodium	70mg
Fiber	0g
Protein	0g

Equipment

• Small mixing bowl or mason jar
• Whisk or spoon
• Measuring spoons
• Funnel (optional, for bottle storage)
• Salad dressing bottle or airtight container

Ingredients

• 3 tablespoons extra virgin olive oil
• 2 tablespoons red wine vinegar
• ¼ teaspoon oregano (dried)
• ¼ teaspoon salt
• ⅛ teaspoon cracked black pepper
• ¼ teaspoon garlic powder
• Pinch of sugar (optional, for balance)

How to Make Jersey Mike’s Oil And Vinegar

Here is the step-by-step guide to make Jersey Mike’s Oil And Vinegar at home.

Step 1: Measure Your Ingredients

Gather all your ingredients and measure them accurately to maintain the flavor balance.

Step 2: Combine in a Bowl

In a small mixing bowl, add olive oil and red wine vinegar.

Step 3: Add Seasonings

Add oregano, salt, pepper, and garlic powder to the oil and vinegar mix.

Step 4: Optional Sweetness

If desired, add a small pinch of sugar to reduce acidity.

Step 5: Whisk Together

Using a whisk, vigorously combine the ingredients until emulsified.

Step 6: Taste and Adjust

Taste the dressing and adjust salt or vinegar according to preference.

Step 7: Store the Dressing

Pour into an airtight container or bottle for storage.

Step 8: Let It Sit

Allow the mixture to rest for 15–20 minutes to let the flavors meld.

Step 9: Shake Before Use

Always shake or stir before serving, as the oil may separate.

Step 10: Drizzle and Enjoy!

Use on sandwiches, salads, or marinades—just like Jersey Mike’s.

If you’re in the mood for something buttery and flaky to pair with your savory subs, don’t miss my homemade Gipfeli Recipe Swiss Croissants for the perfect European-inspired side.

Tips for Making Perfect Copycat Jersey Mike’s Sub

• Always use fresh bread and layer cold cuts thinly.
• Drizzle the oil and vinegar directly on the lettuce and tomato for max flavor absorption.
• Add banana peppers or pickles to mimic the full Jersey Mike’s experience.

Storage Tips

• Store in an airtight container in the refrigerator for up to 1 week.
• If the oil solidifies in the fridge, let it sit at room temperature for a few minutes before use.

Serving Tips

• Perfect as a sub dressing, salad vinaigrette, or grilled chicken marinade.
• Pairs beautifully with deli meats like turkey, ham, and roast beef.
• Try drizzling on a wrap or grain bowl for a flavor boost.

What To Serve with Jersey Mike’s

• Potato chips or fries
• Macaroni salad or coleslaw
• Pickles, olives, or pepperoncini
• Iced tea or a fizzy lemonade

Conclusion!

Recreating the iconic Jersey Mike’s oil and vinegar recipe at home is easier than you think. With just a few ingredients and minutes of your time, you can enjoy that same mouthwatering flavor anytime you want. Whether you’re building your own subs or need a quick salad dressing, this recipe is a total game-changer.

FAQs

1. Can I use white vinegar instead of red wine vinegar?
Yes, but it will change the flavor. Red wine vinegar is key to the authentic Jersey Mike’s taste.

2. Is this dressing keto-friendly?
Yes! It’s low in carbs and perfect for keto or low-carb diets.

3. How long can I store this dressing?
Up to 7 days in the fridge. Just shake well before using.

4. Can I use fresh garlic instead of powder?
Absolutely! Just mince it very finely or use a garlic press.

5. Does Jersey Mike’s sell their oil and vinegar blend?
Not officially, but this recipe is the next best thing!