Phyllo Cup Appetizer Recipes for Parties

Phyllo cup appetizer recipes are a great addition to any party or gathering. They are easy to make, can be prepared in advance, and offer a variety of flavors and textures that are sure to impress your guests. With a few basic ingredients and simple techniques, you can create a wide range of delicious appetizers that are perfect for serving at parties, holiday gatherings, or special events.

When it comes to appetizers, it’s all about presentation and variety. Phyllo cups offer a neat and tidy package that’s easy to grab and go, and can be filled with a wide range of ingredients to suit any taste. From savory meats and cheeses to creamy dips and refreshing salads, the possibilities are endless when it comes to filling phyllo cups.

Spinach Artichoke Phyllo Cups

These spinach artichoke phyllo cups are a classic party favorite that’s easy to make and always a hit. Filled with a creamy spinach and artichoke mixture, these cups are perfect for serving at parties or gatherings. To make these spinach artichoke phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1 (14 ounce) can of artichoke hearts, 1 package of frozen chopped spinach, 1 cup of mayonnaise, 1 cup of shredded cheddar cheese, 1/2 cup of grated Parmesan cheese, 1 clove of garlic, salt, and pepper in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1 (14 ounce) can of artichoke hearts
– 1 package of frozen chopped spinach
– 1 cup of mayonnaise
– 1 cup of shredded cheddar cheese
– 1/2 cup of grated Parmesan cheese
– 1 clove of garlic
– Salt and pepper to taste
– 1 tablespoon of butter, melted

Instruction

To assemble the spinach artichoke phyllo cups, simply place a spoonful of the spinach and artichoke mixture into each phyllo cup and top with a sprinkle of shredded cheese. Drizzle with a little bit of butter and serve warm.

Crab Phyllo Cups

These crab phyllo cups are a luxurious and delicious appetizer that’s perfect for serving at special occasions. Filled with a creamy crab mixture, these cups are a great way to add some sophistication to your party menu. To make these crab phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of lump crab meat, 1/4 cup of mayonnaise, 1 tablespoon of Dijon mustard, 1 tablespoon of chopped fresh dill, 1 tablespoon of chopped scallion, salt, and pepper in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of lump crab meat
– 1/4 cup of mayonnaise
– 1 tablespoon of Dijon mustard
– 1 tablespoon of chopped fresh dill
– 1 tablespoon of chopped scallion
– Salt and pepper to taste
– 1 tablespoon of butter, melted

Instruction

To assemble the crab phyllo cups, simply place a spoonful of the crab mixture into each phyllo cup and top with a sprinkle of chopped scallion. Drizzle with a little bit of butter and serve warm.

Buffalo Chicken Cups

These buffalo chicken phyllo cups are a spicy and delicious appetizer that’s perfect for serving at parties or gatherings. Filled with a creamy buffalo chicken mixture, these cups are a great way to add some heat to your party menu. To make these buffalo chicken phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of shredded cooked chicken, 1/4 cup of cream cheese, 1 tablespoon of buffalo sauce, 1 tablespoon of chopped fresh cilantro, salt, and pepper in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of shredded cooked chicken
– 1/4 cup of cream cheese
– 1 tablespoon of buffalo sauce
– 1 tablespoon of chopped fresh cilantro
– Salt and pepper to taste
– 1 tablespoon of butter, melted

Instruction

To assemble the buffalo chicken phyllo cups, simply place a spoonful of the buffalo chicken mixture into each phyllo cup and top with a sprinkle of chopped cilantro. Drizzle with a little bit of butter and serve warm.

Brie and Cranberry Cups

These brie and cranberry phyllo cups are a sweet and savory appetizer that’s perfect for serving at parties or gatherings. Filled with a creamy brie cheese mixture and topped with a sprinkle of fresh cranberries, these cups are a great way to add some elegance to your party menu. To make these brie and cranberry phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of softened brie cheese, 1 tablespoon of chopped fresh thyme, 1 tablespoon of honey, and salt and pepper to taste in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of softened brie cheese
– 1 tablespoon of chopped fresh thyme
– 1 tablespoon of honey
– Salt and pepper to taste
– 1/4 cup of fresh cranberries
– 1 tablespoon of butter, melted

Instruction

To assemble the brie and cranberry phyllo cups, simply place a spoonful of the brie cheese mixture into each phyllo cup and top with a sprinkle of fresh cranberries. Drizzle with a little bit of butter and serve warm.

Taco Phyllo Cups

These taco phyllo cups are a fun and flavorful appetizer that’s perfect for serving at parties or gatherings. Filled with a spicy taco meat mixture and topped with a sprinkle of shredded cheese, these cups are a great way to add some excitement to your party menu. To make these taco phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of shredded cooked beef, 1/4 cup of diced tomatoes, 1 tablespoon of taco seasoning, 1 tablespoon of chopped fresh cilantro, and salt and pepper to taste in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of shredded cooked beef
– 1/4 cup of diced tomatoes
– 1 tablespoon of taco seasoning
– 1 tablespoon of chopped fresh cilantro
– Salt and pepper to taste
– 1/4 cup of shredded cheese
– 1 tablespoon of butter, melted

Instruction

To assemble the taco phyllo cups, simply place a spoonful of the taco meat mixture into each phyllo cup and top with a sprinkle of shredded cheese. Drizzle with a little bit of butter and serve warm.

Caprese Phyllo Cups

These caprese phyllo cups are a fresh and flavorful appetizer that’s perfect for serving at parties or gatherings. Filled with a creamy mozzarella cheese mixture and topped with a sprinkle of fresh basil, these cups are a great way to add some brightness to your party menu. To make these caprese phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of softened mozzarella cheese, 1 tablespoon of chopped fresh basil, 1 tablespoon of olive oil, and salt and pepper to taste in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of softened mozzarella cheese
– 1 tablespoon of chopped fresh basil
– 1 tablespoon of olive oil
– Salt and pepper to taste
– 1/4 cup of cherry tomatoes, halved
– 1 tablespoon of butter, melted

Instruction

To assemble the caprese phyllo cups, simply place a spoonful of the mozzarella cheese mixture into each phyllo cup and top with a sprinkle of cherry tomatoes. Drizzle with a little bit of butter and serve warm.

Shrimp Salad Cups

These shrimp salad phyllo cups are a seafood lover’s dream come true. Filled with a creamy shrimp salad mixture and topped with a sprinkle of chopped scallion, these cups are a great way to add some excitement to your party menu. To make these shrimp salad phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of cooked shrimp, 1/4 cup of mayonnaise, 1 tablespoon of chopped fresh dill, 1 tablespoon of chopped scallion, salt, and pepper in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of cooked shrimp
– 1/4 cup of mayonnaise
– 1 tablespoon of chopped fresh dill
– 1 tablespoon of chopped scallion
– Salt and pepper to taste
– 1 tablespoon of butter, melted

Instruction

To assemble the shrimp salad phyllo cups, simply place a spoonful of the shrimp salad mixture into each phyllo cup and top with a sprinkle of chopped scallion. Drizzle with a little bit of butter and serve warm.

Chicken Alfredo Cups

These chicken alfredo phyllo cups are a rich and creamy appetizer that’s perfect for serving at parties or gatherings. Filled with a creamy chicken alfredo mixture, these cups are a great way to add some elegance to your party menu. To make these chicken alfredo phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of cooked chicken, 1/4 cup of cream cheese, 1 tablespoon of grated Parmesan cheese, 1 tablespoon of chopped fresh parsley, and salt and pepper to taste in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of cooked chicken
– 1/4 cup of cream cheese
– 1 tablespoon of grated Parmesan cheese
– 1 tablespoon of chopped fresh parsley
– Salt and pepper to taste
– 1 tablespoon of butter, melted

Instruction

To assemble the chicken alfredo phyllo cups, simply place a spoonful of the chicken alfredo mixture into each phyllo cup and top with a sprinkle of grated Parmesan cheese. Drizzle with a little bit of butter and serve warm.

Boursin Phyllo Cups

These boursin phyllo cups are a sophisticated and flavorful appetizer that’s perfect for serving at parties or gatherings. Filled with a creamy boursin cheese mixture, these cups are a great way to add some elegance to your party menu. To make these boursin phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of softened boursin cheese, 1 tablespoon of chopped fresh chives, 1 tablespoon of chopped fresh parsley, and salt and pepper to taste in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of softened boursin cheese
– 1 tablespoon of chopped fresh chives
– 1 tablespoon of chopped fresh parsley
– Salt and pepper to taste
– 1 tablespoon of butter, melted

Instruction

To assemble the boursin phyllo cups, simply place a spoonful of the boursin cheese mixture into each phyllo cup and top with a sprinkle of chopped chives. Drizzle with a little bit of butter and serve warm.

Veggie Cream Cheese Cups

These veggie cream cheese phyllo cups are a healthy and delicious appetizer that’s perfect for serving at parties or gatherings. Filled with a creamy cream cheese mixture and topped with a sprinkle of chopped scallion, these cups are a great way to add some nutrition to your party menu. To make these veggie cream cheese phyllo cups, you’ll need to start by preheating your oven to 375°F (190°C). Then, mix together 1/2 cup of softened cream cheese, 1 tablespoon of chopped fresh dill, 1 tablespoon of chopped scallion, and salt and pepper to taste in a bowl until well combined.

Ingredients

– 1 package of phyllo cups
– 1/2 cup of softened cream cheese
– 1 tablespoon of chopped fresh dill
– 1 tablespoon of chopped scallion
– Salt and pepper to taste
– 1/4 cup of sliced cucumbers
– 1 tablespoon of butter, melted

Instruction

To assemble the veggie cream cheese phyllo cups, simply place a spoonful of the cream cheese mixture into each phyllo cup and top with a sprinkle of chopped scallion. Drizzle with a little bit of butter and serve warm.