Riviera Dressing is a zesty, flavorful, and versatile dressing that brings a burst of freshness to any dish. Inspired by Mediterranean flavors, this dressing combines tangy lemon, rich mustard, and a mix of aromatic herbs for a savory experience. Whether you’re topping your favorite salad, marinating chicken, or adding a punch to a veggie platter, Riviera Dressing is the perfect addition to elevate your meals.

What Makes Riviera Dressing Recipe So Special? What sets Riviera Dressing apart from other dressings is its delightful balance of citrusy tang and savory depth. This dressing is incredibly easy to make with just a handful of ingredients, and it’s naturally gluten-free, making it a great choice for any dietary preference. Not to mention, it’s a family-friendly recipe that’s sure to please even the pickiest eaters.

Why You’ll Love This Riviera Dressing Recipe

Quick and Easy: You can whip it up in no time, perfect for busy weeknights or last-minute gatherings.
Customizable: Adjust the flavors to your liking – more garlic, extra mustard, or even a dash of honey for sweetness.
Healthy: With fresh ingredients like lemon, olive oil, and garlic, it’s a healthier alternative to store-bought dressings packed with preservatives.
Perfect for Any Dish: Whether you’re drizzling it on salads, using it as a dip, or marinating meats, this dressing adds a burst of flavor to almost anything.

My First Experience with Riviera Dressing

I first discovered Riviera Dressing on a Mediterranean food blog while looking for a new salad dressing recipe. The simplicity and refreshing taste immediately caught my attention, and I couldn’t wait to give it a try. After making it myself, it quickly became a staple in my kitchen, adding a delicious twist to everything from leafy greens to roasted vegetables.

Riviera Dressing Recipe

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Prep Time 20

Course Side Dish

Cuisine Mediterranean

Servings 4

Calories 80 kcal

Equipment

Whisk or fork
Small mixing bowl
Measuring spoons
Storage container (for refrigeration)

Ingredients

¼ cup olive oil
2 tbsp lemon juice freshly squeezed
1 tbsp Dijon mustard
1 garlic clove minced
1 tsp dried oregano
½ tsp salt
¼ tsp black pepper
½ tsp honey optional for sweetness

Instructions

Step 01: Prepare Ingredients

Start by gathering and preparing all of your ingredients. Squeeze the lemon juice, mince the garlic, and measure out the mustard and olive oil.

Step 02: Mix Base Ingredients

In a small mixing bowl, combine olive oil, lemon juice, and Dijon mustard. Whisk them together until smooth.

Step 03: Incorporate Lemon Juice

Add freshly squeezed lemon juice into the mixture. The lemon juice not only adds flavor but also helps balance the richness of the oil.

Step 04: Add Mustard

Stir in Dijon mustard to give the dressing a little tang and depth of flavor.

Step 05: Include Garlic

Add the minced garlic. Fresh garlic gives the dressing a punch of savory goodness, enhancing the overall taste.

Step 06: Blend Herbs

Sprinkle in dried oregano and any other herbs you’d like. Fresh herbs, like parsley or basil, can be substituted if you prefer.

Step 07: Season

Add salt and pepper to taste. This seasoning step allows you to control the balance of flavors and customize it to your liking.

Step 08: Combine Thoroughly

Whisk all ingredients together until well-blended. If you find the dressing a bit too thick, you can add a splash of water to reach your desired consistency.

Step 09: Refrigerate

For the best flavor, let your Riviera Dressing sit in the refrigerator for at least 30 minutes before using. This allows the flavors to meld together beautifully.

Notes

Riviera Dressing is a wonderfully versatile dressing that can complement a wide range of dishes. It is quick and simple to make, yet packed with vibrant flavors. The combination of lemon, Dijon mustard, and garlic creates a balanced, tangy base that works well with greens, roasted vegetables, and even meats. Be sure to refrigerate the dressing for at least 30 minutes to allow the flavors to meld together – the waiting time is essential to bring out the full depth of the dressing.

While this recipe is naturally gluten-free and low in calories, it can easily be adapted to suit your dietary preferences. For instance, adding a spoonful of Greek yogurt will give it a creamy texture, while a bit of honey can introduce a touch of sweetness. Play around with the herbs and adjust the seasoning as needed, and don’t hesitate to make a larger batch to keep on hand for all your meals throughout the week. This dressing also makes an excellent marinade or dipping sauce, so it’s a great choice for family meals or casual get-togethers.

If you love the fresh, tangy flavors of this Riviera Dressing, be sure to check out our Italian Dressing Recipe for a more herbaceous, vinegar-based alternative that’s perfect for a variety of dishes.

Tips for Making Perfect Riviera Dressing

Use fresh lemon juice for the best flavor.
For a creamier version, add a spoonful of Greek yogurt.
Adjust the mustard level to suit your taste – more mustard will give it a sharper flavor.
If you prefer a sweeter dressing, a drizzle of honey balances the acidity and brings a lovely sweetness to the dish.

Storage Tips for Riviera Dressing

Store your Riviera Dressing in an airtight container in the refrigerator for up to one week.
If you notice the dressing separates, simply shake or whisk it before using.

Serving Tips

Drizzle over salads, roasted vegetables, or grilled chicken.
Serve as a dipping sauce for bread, raw vegetables, or even French fries.
Use as a marinade for fish or chicken for a Mediterranean twist.

What To Serve with Riviera Dressing

Fresh Salads: Pair it with a simple green salad or a Mediterranean-inspired salad with feta and olives.
Grilled Vegetables: Zucchini, bell peppers, or eggplant are excellent choices to pair with the dressing.
Seafood Dishes: Try it with grilled fish or shrimp to enhance the natural flavors.
Sandwiches & Wraps: Use it as a flavorful spread for wraps or as a topping for sandwiches.

Nutrition Facts (Per Serving) Table

Nutrient	Amount
Calories	80
Fat	7g
Carbohydrates	3g
Fiber	0g
Protein	1g
Sodium	160mg
Sugars	1g

Conclusion!

The Riviera Dressing recipe is a must-try for anyone looking to add flavor and zest to their meals. With its fresh, simple ingredients and customizable nature, it’s the perfect addition to your kitchen repertoire. Whether you’re making a quick salad or adding some pizzazz to your favorite dishes, this dressing won’t disappoint!

FAQs

Here are the most asking question about Riviera Dressing recipe…

Can I make Riviera Dressing ahead of time?

Yes, you can prepare this dressing a day in advance for extra flavor. Just make sure to refrigerate it.

Can I use a different type of mustard?

While Dijon mustard is traditional, you can experiment with yellow or spicy brown mustard depending on your taste preference.

Is Riviera Dressing gluten-free?

Yes, this recipe is naturally gluten-free, making it a great choice for those with gluten sensitivities.

How long does Riviera Dressing last in the fridge?

It can be stored for up to 1 week in an airtight container in the fridge.

Can I add other herbs to the dressing?

Absolutely! Feel free to experiment with fresh herbs like basil, thyme, or rosemary for a unique twist on the recipe.

Riviera Dressing Recipe

Why You’ll Love This Riviera Dressing Recipe

My First Experience with Riviera Dressing