Easy Homemade Sonic Cinnasnacks Recipe
If you’ve ever visited Sonic and fallen in love with their warm, gooey Cinnasnacks, you’re in for a treat! This Sonic Cinnasnacks recipe is perfect for beginners and home bakers who want to recreate this delicious snack at home. With simple ingredients and easy-to-follow steps, you’ll be whipping up these cinnamon-sugar delights in no time. Whether you’re craving a sweet snack or want to impress your family, this recipe is a must-try!
This Easy Sonic Cinnasnacks recipe is designed with simplicity in mind. You don’t need any fancy equipment or advanced baking skills just a few basic ingredients and a little bit of time. The step-by-step instructions make it easy to follow along, and the result is a batch of warm, cinnamon bites that taste just like the ones from Sonic. Plus, it’s a fun way to get started with baking!
What Makes These Cinnasnacks Special?
What sets this homemade version apart is the perfect balance of convenience and flavor. Using store-bought dough keeps the prep simple, but the result is just as indulgent as the original. The crispy outside gives way to a soft, gooey center that bursts with cinnamon sugar goodness especially when topped with the sweet vanilla glaze. They’re quick, satisfying, and taste like they came straight from the drive-thru, only fresher and warmer!
This recipe is also incredibly versatile. It works as a fun weekend breakfast, an after-school snack, or even a casual party dessert. Once you make them once, you’ll want to keep the ingredients on hand all the time.

Easy Homemade Sonic Cinnasnacks Recipe
Equipment
- Mixing bowls (one large, one medium)
- Electric mixer (handheld or stand mixer)
- Pastry cutter (or two forks)
- Baking sheet
- Parchment paper
- Rolling Pin
- Measuring cups and spoons
Ingredients
- 1 can of refrigerated cinnamon roll dough (8-count)
- 1 can of refrigerated cinnamon roll dough 8-count
- ¼ cup granulated sugar
- 1 tablespoon ground cinnamon
- ¼ cup melted butter
- ½ cup powdered sugar for icing
- 1-2 tablespoons milk for icing
Instructions
Step 1: Preheat and Prepare
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
Step 2: Cut the Biscuits
- Open the can of biscuit dough and separate the biscuits. Cut each biscuit into 4 equal pieces using a knife or kitchen scissors.
Step 3: Coat in Cinnamon Sugar
- In a small bowl, mix the granulated sugar and cinnamon. Roll each biscuit piece in the melted butter, then coat it generously in the cinnamon sugar mixture.
Step 4: Bake to Perfection
- Place the coated biscuit pieces on the prepared baking sheet, leaving a little space between each. Bake for 10-12 minutes or until golden brown.
Step 5: Optional Glaze
- While the Cinnasnacks cool, whisk together powdered sugar and milk to create a simple glaze. Drizzle it over the warm Cinnasnacks for an extra touch of sweetness.
Notes
- Storage: If you have leftovers (though they’re so delicious, that’s unlikely!), store them in an airtight container at room temperature for up to 2 days. You can reheat them in the microwave for a few seconds to restore their gooey texture.
- Customization: Feel free to get creative with this recipe! Add a pinch of nutmeg or cardamom to the cinnamon-sugar mixture for a unique twist.
- Kid-Friendly: This recipe is a great activity to do with kids. They’ll love dipping the dough pieces in butter and rolling them in cinnamon sugar!
Make-Ahead & Storage Tips
If you’re planning ahead or end up with leftovers, here’s how to keep your Cinnasnacks fresh:
- Make-Ahead Dough Prep – Prep the dough pieces, coat them in cinnamon sugar, and store them in the fridge (uncooked) for up to 12 hours. Just pop them in the oven when ready.
- Storing Leftovers – Store baked Cinnasnacks in an airtight container at room temperature for 1–2 days, or in the fridge for up to 4 days.
- Reheating Tips – Reheat in the microwave for 10–15 seconds or use an air fryer for 2–3 minutes to bring back the crispness.
This makes the recipe perfect for weekend prep or sweet treats throughout the week.
Nutrition Facts Table of Sonic Cinnasnacks Recipe
Nutritional values are approximate and may vary based on specific ingredients used.
Nutrient | Amount per Serving |
Calories | 120 |
Total Fat | 5g |
Saturated Fat | 2.5g |
Cholesterol | 10mg |
Sodium | 150mg |
Total Carbohydrates | 18g |
Sugars | 10g |
Protein | 1g |
Tips for Making Sonic Cinnasnacks Delicious
- Use Fresh Cinnamon: Fresh ground cinnamon makes a big difference in flavor. If possible, grind your own cinnamon sticks for the best taste.
- Don’t Overbake: Keep an eye on the Cinnasnacks while they’re in the oven. Overbaking can make them dry, so pull them out as soon as they’re golden brown.
- Experiment with Toppings: Add a sprinkle of chopped nuts or a dash of nutmeg to the cinnamon-sugar mixture for extra flavor.
Serving Tips for Sonic Cinnasnacks
- Serve the Cinnasnacks warm for the best texture and flavor.
- Pair them with a glass of cold milk or a cup of coffee for a delightful snack.
- If you’re serving them at a party, arrange them on a platter with extra icing on the side for dipping.
If you loved this Sonic Cinnasnacks recipe, you’ll definitely want to try our easy Sonic Sunrise Recipe for a refreshing drink to pair with your snacks!
Ingredient Swaps & Add-Ins
Want to experiment? Here are some fun substitutions and additions you can try:
- Add Cream Cheese Filling – Place a small dollop of cream cheese inside each dough piece before baking for an ooey-gooey center.
- Swap for Puff Pastry – For a flakier texture, try using store-bought puff pastry sheets instead of biscuit dough.
- Pumpkin Spice Twist – Add a dash of pumpkin pie spice to the cinnamon sugar for a fall-inspired flavor.
- Chocolate Chip Upgrade – Roll the dough pieces in mini chocolate chips after the cinnamon sugar for a richer taste.
These ideas let you create custom versions of the classic snack everyone will love.
Conclusion
There you have it a simple and delicious Sonic Cinnasnacks recipe that’s perfect for beginners! These bite-sized treats are sure to satisfy your sweet tooth and bring a little Sonic magic into your kitchen. Give this recipe a try, and don’t forget to share your results with us. We’d love to hear how your Cinnasnacks turned out!
FAQs
1. Can I use something else instead of canned cinnamon roll dough?
Yes! If you prefer, you can use homemade cinnamon roll dough. Just roll it out and cut it into small pieces before coating and baking.
2. Is Sonic getting rid of Cinnasnacks?
As of now, Sonic still offers Cinnasnacks on their menu. However, availability may vary by location, so it’s always a good idea to check with your local Sonic.
3. How much is Cinnasnacks at Sonic?
The price of Cinnasnacks at Sonic typically ranges from 1 to 1 to 2, depending on your location and any ongoing promotions.
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