Buffalo Wild Wings Ranch Recipe
Buffalo Wild Wings is known for its irresistible wings, but their creamy ranch dressing deserves its own spotlight. It’s a staple dip, smooth and flavorful, balancing out the heat of spicy wings with a cool, herby finish.
Prep Time 20 minutes mins
Course Side Dish
Cuisine American
Servings 8
Calories 120 kcal
This Buffalo Wild Wings Ranch Recipe is all about big flavor with minimal effort. The key to replicating that restaurant-style ranch is in the balance of herbs and the richness of full-fat mayo and sour cream. Don’t skip the buttermilk—it brings the tang that mimics the original perfectly.
For an extra kick, you can stir in a pinch of cayenne or a dash of hot sauce. If you’re aiming for a thicker dip for wings or fries, reduce the buttermilk slightly. Prefer it pourable for salads? Add a splash more. The beauty of this recipe lies in its flexibility. Once chilled, the flavors blend beautifully, so resist the urge to serve it immediately—patience pays off here!
This ranch is a great make-ahead option for gatherings, and kids absolutely love it. It also pairs wonderfully with rich comfort foods—like our Red Robin Mac and Cheese Recipe, which you can check out here!