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Texas Roadhouse Long Island Iced Tea Recipe

Texas Roadhouse Long Island Iced Tea Recipe

A bold, boozy classic with a citrusy kick, this Texas Roadhouse-style Long Island Iced Tea combines five different liquors with sweet and sour mix and cola for a dangerously smooth cocktail.
Prep Time 10 minutes
Course Cocktail
Cuisine American
Servings 1
Calories 300 kcal

Equipment

  • Ice Tray
  • Cocktail shaker
  • Measuring Shot Glass
  • Collins Glass
  • Bar Spoon
  • Citrus juicer

Ingredients
  

  • Vodka 1/2 oz – Adds a neutral alcohol base to the drink.
  • White Rum 1/2 oz – Contributes a subtle sweetness and body.
  • Gin 1/2 oz – Provides botanical notes that enhance complexity.
  • Tequila 1/2 oz – Gives a slight earthy, bold kick.
  • Triple Sec 1/2 oz – A sweet orange liqueur that brightens the mix.
  • Sweet and Sour Mix 1 oz – Brings tangy citrus flavor and balances the alcohol.
  • Cola splash – Finishes the drink with fizz and gives it that iced tea look.
  • Lemon Wedge for garnish – Adds a fresh citrus aroma and visual appeal.
  • Ice Cubes – Essential for chilling and slightly diluting the drink for perfect sipping.

Notes

This homemade Texas Roadhouse-style Long Island Iced Tea is a great balance of strong, sweet, and citrusy. It’s ideal for parties, game nights, or when you’re in the mood for a bold cocktail with minimal effort. Feel free to adjust the cola and sweet & sour ratio to suit your taste!