Uncle Julio’s Salsa Recipe
Uncle Julio’s Salsa is a tantalizing blend of ripe tomatoes, zesty onions, fresh cilantro, and a hint of spice that creates the perfect balance of flavors. Known for its bright, vibrant taste, this salsa is perfect for dipping chips, topping tacos, or even drizzling over grilled meats.
Equipment
- Sharp knife for chopping
- Cutting board
- Food processor or blender
- Bowl for mixing
- Spoon for stirring
Ingredients
- 4 medium-sized ripe tomatoes chopped
- 1 small red onion finely diced
- ¼ cup fresh cilantro chopped
- 1-2 jalapeño peppers deseeded and finely chopped (adjust to your spice preference)
- 2 cloves garlic minced
- Juice of 1 lime
- ½ teaspoon salt or to taste
- ¼ teaspoon black pepper
- 1 tablespoon olive oil optional for extra richness
Instructions
Step 01: Prepare the Ingredients
- Chop the tomatoes, onion, cilantro, and jalapeños (or other peppers) to your desired size. For a smoother salsa, you can blend the ingredients later.
Step 02: Combine the Vegetables
- In a large bowl, mix the chopped tomatoes, onions, cilantro, garlic, and jalapeños. Stir until well combined.
Step 03: Add Lime Juice
- Squeeze the juice of one lime over the mixture. This will add freshness and a slight tang to the salsa.
Step 04: Season with Salt and Pepper
- Add salt and black pepper to taste. Start with a pinch of salt and adjust as needed.
Step 05: Optional Olive Oil
- For a smoother texture and richer flavor, add a tablespoon of olive oil. This step is optional but adds a nice depth to the salsa.
Step 06: Taste and Adjust
- Give your salsa a taste and adjust the seasoning if needed. If it’s too spicy, add more tomatoes to balance it out. If you prefer more heat, add extra jalapeños.
Step 07: Let It Rest
- Let the salsa sit for at least 15 minutes to allow the flavors to meld. The longer it sits, the more the flavors will develop.
Step 08: Serve or Store
- Once the salsa is ready, you can either serve it immediately or store it in the fridge for later use.
Step 09: Enjoy!
- Serve with tortilla chips, tacos, grilled meats, or anything you like!
Notes
This Uncle Julio’s Salsa Recipe is a fresh and flavorful condiment that’s perfect for various occasions. It’s simple to make and delivers an incredible blend of vibrant, fresh ingredients like tomatoes, onions, cilantro, and a touch of heat from jalapeños. It’s ideal for serving with tortilla chips, tacos, grilled meats, or any dish that could use an extra kick of flavor. The best part? You can adjust the spice level by adding more or fewer jalapeños based on your preference.
Whether you’re hosting a party, looking for a quick snack, or preparing a family meal, this salsa will surely become a favorite. The recipe is quick to prepare, taking only 15 minutes, and requires no cooking. Additionally, it can be stored in the fridge for a few days, making it perfect for meal prepping or enjoying throughout the week.
If you want to experiment, feel free to add extra ingredients like mango or roasted peppers to create your own twist on this classic salsa.